Atypical & Awesome “Amazing Grace & Gratitude”

I am going to bed with a full heart tonight. Today, my son turned 21 and we’ve been celebrating with good food and family time for the past few days. Sunday, we ate with my parents at their house. Last night, we went out for some great Mexican food as a family since Phillip had to be out of town tonight. I brought home Marcos- one of our favorite pizza chains for dinner and had Autumn pick iup 21 doughnuts from Dunkin eatlier today. I made a homemade butter pecan birthday cake for today’s festivities and I have to say- it may just have been my best work, yet. Happy Birthday, Conner! We also got some BIG news today that I’ll share later but it has been a super great day!